Eat Smarter, Not Harder - Polyphenols and Weight Loss (Live Webinar)
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CME/CE Expiration Date: 3/15/2026*
*The expiration date listed above is the last day CME/CE credit can be claimed for this specific presentation.
Nutrition is one of the pillars of obesity treatment. While clinicians are easily able to advise patients what NOT to eat, telling patients what to eat can be harder. This webinar focuses on helping clinicians understand the benefits of polyphenols, one group of plant-based compounds, on weight loss. By the end of this presentation, participants will be able to identify and prescribe polyphenol containing foods that are helpful in weight loss treatment, in order to help patients eat smarter, not harder.
1. Define what polyphenols are.
2. Review the potential mechanisms of weight loss from polyphenols.
3. Examine evidence of the weight loss effects of various polyphenols.
4. Discuss applicability to clinical practice.
The Obesity Medicine Association is accredited by the Accreditation Council for Continuing Medical Education (ACCME) to provide continuing medical education for physicians.
The Obesity Medicine Association designates this live activity for a maximum of 1.00 AMA PRA Category 1 Credit(s)TM. Physicians should claim only the credit commensurate with the extent of their participation in the activity.
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